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We were given two huge bowls of sour cherries today by Werner, the widower in our church. Donia spent over two hours pitting, and then switched to making five pies while I finished the rest. We also were able to make a German cherry streusel cake, freeze enough for five more pies and make a batch of freezer jam. Last year someone sent us several packages to help us make freezer jam. I have enjoyed using them for raspberries and now cherries.
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